- 1 chou-fleur, pas trop gros
- 200g de lardons
- 1 gros oignon, haché
- 500 mL de bouillon de poule
- 100 mL de crème fraîche
- 1 noix de beurre
- 2cs de farine ou fécule
- fromage râpé
- chapelure
- Quelques brins de persil plat frais, hachés
- noix de muscade, poivre noir concassé
Laisser refroidir
Faire revenir les lardons à la poêle
Récupérer la graisse
Détailler le chou-fleur en bouquets
Disposer les bouquets dans un plat à gratin
Parsemer des lardons et du persil
Faire revenir l'oignon dans le beurre et la graisse des lardons
Ajouter le farine => roux blanc
Verser le bouillon et bien délayer
Laisser mijoter 10 minutes environ
Incorporer la crème fraîche et assaisonner de muscade et poivre
Verser cette sauce sur le chou-fleur
Parsemer de chapelure et de fromage râpé
Enfourner environ 15-20 minutes pour faire gratiner.
- You're a pistol, you're really funny. You're really funny.
- What do you mean I'm funny?
- It's funny, you know. It's a good story, it's funny, you're a funny guy.
[laughs]
- What do you mean, you mean the way I talk? What?
- It's just, you know. You're just funny, it's... funny, the way you tell the story and everything.
- [it becomes quiet] Funny how? What's funny about it?
- Tommy no, You got it all wrong.
- Oh, oh, Anthony. He's a big boy, he knows what he said. What did ya say? Funny how?
- Jus...
- What?
- Just... ya know... you're funny.
- You mean, let me understand this cause, ya know maybe it's me, I'm a little fucked up maybe, but I'm funny how, I mean funny like I'm a clown, I amuse you? I make you laugh, I'm here to fuckin' amuse you? What do you mean funny, funny how? How am I funny?
- Just... you know, how you tell the story, what?
- No, no, I don't know, you said it. How do I know? You said I'm funny. How the fuck am I funny, what the fuck is so funny about me? Tell me, tell me what's funny!
- [long pause] Get the fuck out of here, Tommy!
- [everyone laughs] Ya motherfucker! I almost had him, I almost had him. Ya stuttering prick ya. Frankie, was he shaking? I wonder about you sometimes, Henry. You may fold under questioning.
Martin Scorsese, GoodFella's
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